My name is Greg, and at 39, I've worked in the sustainable Mud Crab (Scylla serrata) fishery in Queensland for my whole life, supplying a premium seafood product to Australian consumers.  My family are multi-generational crab fishers, with a passion for sustainability and environment.  I'm also an avid gardener, with my wife Michelle and I building our own 2-acre permaculture property with edibles and ornamentals.   After years of observing the way that crab shell supplements improved our own gardens, we have decided to expand and create an organic, sustainable product for Australian gardeners using shell from the mud crabs we harvest right here in Hinchinbrook, North Queensland.  

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Our crabs are caught in pristine waters off Hinchinbrook Island, using sustainable, safe methods.  Our fishery is tightly controlled with zoning, quotas, total allowable catches, vessel tracking and gear restrictions- you can be sure that our product is not only good for your plants, but also not negatively impacting the environment during the harvesting process. 

 

We know the benefits of adding this calcium supplement to our own gardens, and we are thrilled to be able to share our product with other gardeners.